Tagged with organic

Caramel apple pork chops

I’ve never been a big fan of pork chops. I think it’s because I remember them from dinners as a kid, when they would be tough and relatively flavorless. Fortunately for me, there are a couple of possible households where I could’ve eaten said tough pork chops, so I can safely keep the parent who … Continue reading

Farmers’ market time

Yesterday marked a day I’ve been anxiously awaiting since the first peeks of spring weather–the beginning of weekly farmers’ markets in Chicago! While it’s still too early for most fruits and vegetables, the market did not disappoint. Let me tell you why. The meat. I have been saying to Andy all weekend that I don’t … Continue reading