Tagged with lemons

Classic lasagna

I’m doing more traveling for work this week. Generally, if I don’t leave food behind for Andy, I’ll come home to find his dinners have consisted of beer. Because it fills him up. I don’t get it, but that’s a whole other subject. I decided to make a pan of lasagna since¬† it reheats well. … Continue reading

Pork chops with onions

I don’t know about you, but I have a hard time getting motivated to cook dinner during the week lately. It just feels like so much effort after work, although I have no qualms about spending a whole Saturday cooking. I don’t know what’s up with that. This is a great weeknight recipe. Taste-wise, it’s … Continue reading

Thanksgiving appetizers

I think that one key to pulling off a successful Thanksgiving dinner is to make sure that people are fed prior to sitting down for the big meal. Of course, there’s a bit of a science to it–you don’t want to serve too many snacks so that nobody is hungry by the time the turkey … Continue reading

Chocolate souffle

This all started a couple of weeks ago. Whitney made the most perfect chocolate souffle on MasterChef. My husband decided that he, too, needed a chocolate souffle in his life. The first time he mentioned it, I told him he was crazy. But he brought it up again and I thought, well, this is a … Continue reading

Tomato sauce

Have I mentioned how much I absolutely love tomatoes? I seem to crave them constantly and just can’t get enough of them. So it should come as no surprise that I’ve been trying to take full advantage of the abundance of tomatoes at farmers’ markets these days. I used them in a big pot of … Continue reading